About the Winery

In 1988, the Reyneke family bought the farm Uitzicht, a 90-acre farm on the ridge of the Polkadraai Hills, with spectacular views of Stellenbosch. Contemporaneously, Johan Reyneke began the lengthy process of the conversion from conventional farming to organic practices to a method of farming which was in accordance with biodynamic principles. Reyneke was the first farm in South Africa to achieve certification by Demeter International, the largest, and arguably, the most widely acknowledged biodynamic accreditation body in the world.

 

The farm produces several ranges of wines including Reserve, Biodynamic, Organic, and Vinehugger. They also produce a red blend named The Capstone with the proceeds of the wine helping the farm workers and their families.

Front Labels

Reyneke

Capstone

Reyneke

Chenin Blanc

Reyneke

Reserve Cabernet Sauvignon

Reyneke

Reserve Chenin Blanc Natural

Reyneke

Sauvignon Blanc

Reyneke

Syrah

Reyneke

Vinehugger Chenin

Reyneke

Vinehugger Red

Back Labels

Reyneke

Capstone

Reyneke

Chenin Blanc

Reyneke

Reserve Cabernet Sauvignon

Reyneke

Reserve Chenin Blanc Natural

Reyneke

Reserve Red

Reyneke

Reserve Red

Reyneke

Reserve White

Reyneke

Sauvignon Blanc

Reyneke

Syrah

Reyneke

Vinehugger Chenin

Reyneke

Vinehugger Red

Brand Information

Bottles

Reyneke

Capstone

Reyneke

Chenin Blanc

Reyneke

Reserve Cabernet Sauvignon

Reyneke

Reserve Chenin Blanc Natural

Reyneke

Reserve Red

Reyneke

Reserve White

Reyneke

Sauvignon Blanc

Reyneke

Syrah

Reyneke

Vinehugger Chenin

Reyneke

Vinehugger Red

Biography

Case Photos

Green & Vegan Practices

Certified Biodynamic (Demeter)
Certified Organic Grapes (Ceres)
Certified Sustainable (Integrated Production of Wine)
Robert Parker Green Emblem

Photos

Press

Restaurant Sheets

Reviews

Shelf Talkers

Tasting Notes

Tech Sheets

Videos

Wine Characteristic Charts