About the Winery

The origins of the place name Caparzo are still unknown. According to some people, the name is derived, as shown by ancient maps, from Ca’ Pazzo; according to others, the term should derive from the Latin Caput Arsum, indicating a “place touched by sun”. The history of Caparzo dates back to the end of the sixties at the dawning of Brunello  di Montalcino, when a group of friends, fond of Tuscany and of wine, purchased an old ruin with vineyards at Montalcino. The farm estate was renovated, modernized, and new vineyards were planted. In a short time, Caparzo made itself known in the Brunello market. In 1998, thirty years after the first rows of vines were planted, the farm estate came to a turning point when Elisabetta Gnudi Angelini purchased Caparzo. With the help of her son, Igino, and daughter, Alessandra, she immediately carried out her objective: combining tradition with innovation to create a high-quality wine that is the expression of an excellent territory. 

Labels

Caparzo

Brunello di Montalcino

Caparzo

Brunello di Montalcino La Casa

Caparzo

Brunello di Montalcino Riserva

Caparzo

Cà del Pazzo

Caparzo

Chardonnay

Caparzo

Le Grance

Caparzo

Rosso di Montalcino

Caparzo

Rosso di Montalcino La Caduta

Caparzo

Sangiovese

Brandsheet

Bottles

Caparzo

Brunello di Montalcino

Caparzo

Brunello di Montalcino La Casa

Caparzo

Brunello di Montalcino Riserva

Caparzo

Cà del Pazzo

Caparzo

Chardonnay

Caparzo

Le Grance

Caparzo

Rosso di Montalcino

Caparzo

Rosso di Montalcino La Caduta

Caparzo

Sangiovese

Case Cards

Photos

Reviews

Shelf Talkers

Tech Sheets